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                <term xml:lang="en">LITERATURE</term>
                <term xml:lang="en">AGROBIODIVERSITY</term>
                <term xml:lang="en">SUSTAINABILITY</term>
                <term xml:lang="en">AGRICULTURAL PRACTICES</term>
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                <term xml:lang="fr">AFRIQUE DU NORD</term>
                <term xml:lang="fr">LITTERATURE</term>
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              <p>Conventional agricultural techniques cannot fulfill the requirements of a sustainable food value chain. Agroecology can be a great alternative practice for transforming the current agricultural systems. This approach combines ecology and agriculture, considering different stakeholders' opinions. An assessment of the current literature about "agroecology practices" using the Web of Science database was made, and 1235 results were collected and unified into a bibtex file using R studio. The final results were extracted through the bibliometix library. The acquired results show that annual scientific production on the aforementioned term was limited between the 1990s and 2010s and has recently increased due to increased interest in the topic. Additionally, the terms "agriculture", "management biodiversity", and "conservation" are frequently correlated with agroecology, covering all three dimensions of sustainability. Agroecology as a trending topic has great potential to serve North African countries, increasing food security levels while assuring sustainability standards.</p>
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